His Grace Paradeya Prabhu is a disciple of A.C. Bhaktivedanta Srila Prabhupada who spends some of his time in Sri Mayapur dham regularly. He generously shares his personal experiences as examples to show how he has been able to realize and get mercy of Krishna. He became head cook of Bhaktivedanta Manor in his early years of joining ISKCON. As a head cook he used to ensure that all devotees are able to eat as many chappati (pita bread) as much as they want.
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